THE PEOPLE & THE TRADITION
Our Story
From Ethiopia to Roseville, brought together by food and family.
THE HEART OF GURSHA
Food is how we show love.
Our story begins with two sisters and their mother, born and raised in Ethiopia. Their childhood memories are full of the flavors, aromas, and sounds of their mother cooking in a restaurant in their village.
After settling in the Sacramento area, they brought those traditions with them. Gursha Ethiopian Kitchen celebrates their family’s recipes, Ethiopia’s rich culinary heritage, and the joy of sharing food with friends and loved ones.
What does “Gursha” mean?
Gursha is the Ethiopian tradition of offering someone a bite of food by hand, a gesture of affection, hospitality, and love. It reflects the feeling behind every dish prepared here: “We feed you with love.”
Enebla — let’s eat! Come enjoy home-style Ethiopian dishes in a cozy, welcoming atmosphere. We also welcome takeout and catering inquiries.
OUR FOOD
Fresh, flavorful, and made for sharing.
Enjoy richly seasoned meat dishes and vegan favorites made with lentils, greens, vegetables and fragrant spices — often served alongside the distinctively soft Ethiopian flatbread known as injera.
GURSHA IN PICTURES
Our food and our traditions
